Bailaor

Bailaor Paprika Tin 90g / Smoked Hot

$9.95

Bolero Smoked Pimento, as it is known in Spain is made from the dried, ground pods of Capsicum anum grown in Extremadura. Serving suggestion - Perfect paella starts with feisty paprika. Fry vegetable and chorizo in paprika and olive oil before adding rice and stock. Seafood, poutly and even game meats make the perfect dish.

  • Gluten Free
  • Country of Origin - Spain
  • 90g

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